A little word about hydration

Hydration Blog Featured Image

Water is the key to good hydration, healthy living and clear thinking. Staying hydrated not only keeps your metabolism working well but also helps keep your mind focussed. The recommended daily intake of water should be eight glasses. Sometimes this can be difficult to achieve due to our busy lifestyles. Another reason is that drinking […]

Top tips for keeping cool this Summer

So summer is finally here! From overcast skies and woolly jumpers to blazing heat in an instant we have been plunged fully into summer. The schools are out just in time to enjoy this glorious weather. Make the most of it, get out there and do whatever you like to do in summer, whether its […]

Excellence in Housewares Awards 2016

Excellence in Housewares Awards Feature Image

We’ve done it again! We have made the finals of the Excellence in Housewares Awards 2016. And we are doubly happy as we are a finalist in two categories – Excellence in Direct Retailing and Excellence in Retailer Initiative. About the awards Organised by Progressive Housewares Magazine in conjunction with the Cookshop & Housewares Association, […]

A Guide to Poaching Eggs and Egg Poachers

Egg Poaching Guide Featured Image

I hold myself as a bit of a dab hand in the kitchen. Able to rustle up something tasty from even the saddest looking items in the fridge, especially when an extra dinner guest appears unannounced! Even at lunchtime, I like to cook quickly and healthily. More often than not I reach for an egg […]

Magimix Food Processor – FAQs and Tips

Magimix Food Processor Feature Image

Magimix make some of the best food processors on the market. Stylish, robust and above all simple to use, you shouldn’t have any trouble getting started within minutes of getting it out of the box. But just in case you do experience any problems with your Magimix Food Processor, here are the answers to our […]

Paul Hollywood Bakeware

Paul Hollywood Featured Image

Paul Hollywood is a well-known TV celebrity baker, who started his baking career in his father’s bakery as a teenager. He honed his skills as head baker at several reputable hotels across the UK, including The Dorchester, and after a few years spent in Cyprus, Paul returned to start his own artisan bakery. Paul also […]