Le Creuset Stainless Steel Handle Knives

Le Creuset Stainless Steel Handle Knives

The new range of professional kitchen knives from Le Creuset have 60 years of manufacturing experience behind them. Their Damascus steel blades are forged in Germany, have a Rockwell hardness of 61 and are taper ground to produce a strong and sharp cutting edge. The two-piece hollow ergonomic stainless steel handle is welded top and bottom and where it joins the blade, and provides a comfortable and safe grip. An integral metal plate is added to provide weight and balance. The range incorporates seven knives which cover all key food preparation tasks.