Raymond Blanc

  • Raymond Blanc Hard Anodized Cookware

    Raymond Blanc Hard Anodized Cookware

    • Raymond Blanc Hard Anodized Cookware
    • Suitable for ALL hobs including induction
    • Metal Utensil Safe Integral Non-Stick Technology - highly resistant to scratches and abrasion
    • Soft Grip Handles - designed for comfortable and secure grip
    • Durable Hard Anodized Body - for superb heat distribution and outstanding cooking performance
    • Dishwasher and oven safe up to 180C/ 350F / Gas Mark 4
    • Raymond Blanc Lifetime Guarantee

  • "With professional quality like this the only ingredient you'll need is passion" Raymond Blanc OBE. Cookware from Raymond Blanc with a durable heavy gauge hard anodized body for superb heat distribution and outstanding performance. Featuring an integral superior triple layer metal utensil safe non-stick interior for low fat cooking and easy cleaning. Soft grip handles, cast stainless steel handles riveted for strength covered with silicone for a comfortable and secure grip. Saucepans, Stockpot, Saute and Chefs Pan include a toughened glass lid for a clear view of food when cooking. Dishwasher safe, oven safe up to 180°C / 350°F / Gas Mark 4 and covered by a Meyer Raymond Blanc Lifetime Guarantee.
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    Raymond Blanc
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